For effortless entertaining try this one-pan, baked salmon and capsicum dish.
Preheat oven to 200C.
Combine capsicum, cherry tomatoes, oil, onion, garlic, sugar and vinegar in a large baking dish. Season. Bake for 25 mins or until capsicum just softens.
Season salmon fillets. Place over capsicum mixture. Bake for 10-15 mins or until salmon is cooked to your liking.
Sprinkle with basil leaves. Serve with the bread.
With thanks to taste.com.au
Servings 4